À la carte Chicken

1/4 Chicken Pan (8 Pieces)

Two whole rotisserie chickens cut in eight quarters (4 quarters white / 4 quarters dark)

Serves 8
$40.00
1/2 Pan Pulled Chicken

Hand pulled rotisserie chicken with a combination of white meat and dark meat. 

Serves 15-20
$50.00
1/4 Chicken All White Pan (8 Pieces)

Eight quarters of all white meat rotisserie chicken.

Serves 8
$44.00
1/2 Pan Pulled All White Meat

Hand pulled rotisserie chicken, white meat only. 

Serves 15-20
$65.00

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